점심

NounSino-Korean: 點心

1. 1

   lunch

   A meal eaten in the afternoon between breakfast and dinner.

   Korean definition: 아침과 저녁 식사 중간에, 낮에 하는 식사.

   • 아침을 거르고 회사에 온 민준이는 점심 먹기만을 기다렸다.

     Min-jun, who came to work without breakfast, couldn't wait for lunch.

   • 고속도로를 운전하던 유민이는 휴게소에 들러서 점심을 간단하게 때웠다.

     While driving on the expressway, Yu-min stopped at a rest area and had a quick lunch.

2. 2

   afternoon

   The time between morning and evening when the sun is at its highest during the day.

   Korean definition: 하루 중에 해가 가장 높이 떠 있는, 아침과 저녁의 중간이 되는 시간.

   • 아침 일찍 일을 시작한 덕분에 점심에는 일을 끝낼 수 있었다.

     Thanks to starting work early in the morning, I was able to finish by midday.

   • 점심이 되자 회사 앞 식당은 식사를 하려는 사람들로 북적거렸다.

     At noon, the restaurant in front of the company was packed with people trying to eat.